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Abstract |
Flanking
AFLP Markers For The Virescens Trait In Oil Palm
Using the monofactorially inherited virescens trait to determine
the ripeness of oil palm fruit bunches, instead of the current counting
of abscissed and fallen fruits, has the potential to facilitate harvesting
and milling because of the starker colour change. Virescens
fruits are characterized by being distinctly emerald green when young,
turning to a bright orange on ripening, whereas the presently commercially
produced Nigrescens fruits are dark purple young, and red/purple
ripe. AFLP markers of 142 bp and 356 bp developed from the primer combination
E-ACT/M-CAT and of 254 bp from E-ACT/M-CTA were found to be closely
linked to the virescens trait in two crosses. The markers that flank
the virescens gene on the genetic linkage map of oil palm may
be useful for marker-assisted breeding for the virescens trait.
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Large
Scale Production of octyl-9, 10-dihydroxystearate by Immobilized Lipase
The powder formulation of Metarhizium anisopliae was applied by spraying
method oLarge scale production of octyl-9,10-dihydroxystearate was
performed in a 5-litre batch, stirred tank reactor with a multi-bladed
propeller. The effects of reaction temperature, reaction time, enzyme
dosage and agitation speed were studied. The optimal conditions for
the ester synthesis were reaction temperature at 50ºC, reaction
time of 3 hr, catalyst concentration of 10% (w/w) and agitation speed
of 300 rpm. The percentage conversion was about 90% with respect to
the amount of dihydroxystearic acid (DHSA) used. The operational stability
of the catalyst was also evaluated.
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Predicting
Soil Water Status, Evapotranspiration, Growth and Yield of Young Oil
Palm in a Seasonally Dry Region of Malaysia
The northern part of Kedah, Malaysia, generally experiences an annual
dry season that may extend from two to three and a half months. Nevertheless,
there has been increased expansion in the area of oil palm in the region.
In this study, the model OPRODSIM (Oil Palm Production Simulator) was
used to examine and predict responses to climatic conditions during
the first six years after planting, based on daily climatic data, and
to predict growth and yield for a further four years.
The mechanistic model generally
confirmed measured trends in soil water status and crop water use,
and effectively simulated annual bunch yields and annual changes in
some vegetative parameters. It was least successful in reproducing
frond production rate (FPR; mostly overestimated), frond biomass production
(FBP; overestimated) and total frond number per palm (TFNP; either
over- or underestimated except in the fourth year). Total vegetative
standing biomass (TVSB), frond standing biomass (FSB) and trunk standing
biomass (TrSB) were simulated well in years three and four but underestimated
in the two subsequent years. Trends in root standing biomass were
reproduced well.
Simulation of trunk biomass production
(TrBP) was good, except in year six when it was underestimated. Root
biomass production (RBP) was generally underestimated but simulation
of total vegetative biomass production (TVBP) was generally satisfactory.
Bunch yields were well simulated,
with the correspondence between mean measured and modelled yields
being improved by lagging yield by two years with respect to the weather
data.
These results suggest that the
model provides a useful first approximation for simulating the effects
of climate on yield, dry matter production, water use and soil water
balance in a seasonally dry climate. However, improvements are necessary
concerning the detailed simulation of vegetative growth.
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Palm-based
Estolide as an Ingredient in Shampoo: A Preliminary Study
Estolides produced from dihydroxystearic acid (DHSA-estolides) were
evaluated as ingredients in shampoos. Adding DHSA-estolides to a shampoo
formulation improved its detergency and combability. The compounds can
also be used as a viscosity builder.
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Palm
Carotene Concentrates from Crude Palm Oil Using Vacuum Liquid Chromatography
on Silica Gel
Palm carotene was
concentrated from crude palm oil by vacuum liquid column chromatography
using a commercially available adsorbent silica gel. Two products were
produced, palm carotene in oil-based and carotene-depleted oil. The
highest carotene concentrates (> 10%) was achieved using a ratio
of 1:10 (w/w) crude palm oil:silica gel. For this ratio, activated silica
gel improved the carotene recovery to 72%- 92% compared to 21% –32%
by non-activated silica gel. High recovery (99%-99.5%) of the bulk oil
recovered from the silica gel was achieved by elution with a polar solvent,
e.g. ethanol or 2-isopropanol, followed by a non-polar solvent, e.g.
hexane.
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Determination
of Benzo(a)Pyrene in Vegetable Oils
Determination of benzo(a)pyrene
in vegetable oils was carried out using aluminium oxide for clean-up
followed by reverse phase high performance liquid chromatographic (HPLC).
A quantity of oil was dissolved in petroleum ether and added to an aluminium
oxide column which retained the lipids. Benzo(a)pyrene in the oil was
eluted from the column with petroleum ether and the collected eluate
was concentrated by evaporation of the solvent. Identification and quantification
was performed by HPLC using fluorescence detection at the optimized
wavelength. The retention time of a benzo(a)pyrene standard was used
for identification and the concentration was calculated by external
calibration.
The method was tested on an oil matrix,
then validated by determining the recoveries of benzo(a)pyrene from
vegetable oil samples spiked with polycyclic aromatic hydrocarbons
at 0.01 µg kg-1 to 0.5 µg kg-1. Recoveries and coefficients
of variation for the oils spiked with benzo(a)pyrene standard were
90% to 102% and 1.23%-2.03% respectively. This method was then used
for monitoring the level of benzo(a)pyrene in
vegetable oils.
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Development
of the MPOB Fast Transfer Technique (MoFaTT) System for Maintenance
and Maturation of Oil Palm Culture Aggregates
The MPOB Fast Transfer
Technique (MoFaTT) in Liquid Culture System was developed as a rapid
and convenient method for liquid media replenishment during maintenance
and maturation of cultures. The system was developed with the aim to
further improve the efficiency of the liquid culture system. Oil palm
cultures can be maintained for three to four months, and replenishment
of medium can be done on the shaker at any desired time. The usefulness
of the MoFaTT is not just the rate of multiplication or proliferation
of cultures but also the efficiency of the system compared to the conventional
maintenance of cultures in individual shake flasks. Some of the benefits
offered are a reduction in medium replenishment steps and the time consumed,
on-site medium replenishment and improved practicality of the system.
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Field
Evaluation of Palm-based Emulsions in Water (EW)-Insecticide Formulations
Against Insect Pests on Longbean and Cabbage
The performance of
palm-based emulsions in water (EW)-insecticide formulations was evaluated
in the field against insect pests on longbean and cabbage. The insecticides
used were deltamethrin and lambda-cyhalothrin. Phytotoxicity symptoms
were also not observed on the treated crops.
Statistical analyses (DMRT, P<0.05) on differences between treatments
indicated that the palm EW-formulations were equally effective or significantly
better than the commercial EC-formulations in controlling the pests
on longbean and cabbage crops. Higher cabbage yields were observed using
the commercial EC-formulations [2.8% a.i. (w/w) deltamethrin and 2.5%
a.i. (w/w) lambda-cyhalothrin] and two palm EW-formulations [2.5% a.i.
(w/w] lambda-cyhalothrin at the recommended and lower dosage (10 and
7.5 ml/ 10 litre, respectively), followed by the other two palm EW-formulations
[2.8% a.i. (w/w) deltamethrin at the recommended and lower rate].
The untreated plots gave the highest number of fruit damage in longbean
and the highest number of multiple heads (i.e., no yield) in cabbage
when compared to the treated plots. In addition, no phytotoxicity symptom
was observed in both the bean and cabbage crops, meaning that the crops
showed good tolerance to all the treatments.
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