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Other
MPOB Publications
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PALM OIL DEVELOPMENTS No. 34 Published in June 2001 by the Malaysian Palm Oil Board
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| Quality and Characteristics
of Malaysian Palm Kernel Cakes/Expellers
Tang Thin Sue Full Text (PDF 124KB) |
pp. 1 - 3 |
| Malaysian Palm
Kernel Cake as Animal Feed
Hishamuddin Mohd Aspar Full Text (PDF 105 KB) |
pp. 4 - 6 |
| Feeding Trials
in Malaysia : Palm Kernel Cake as a Feedstuff for Cattle
Rosli Awaludin Full Text (PDF 818 KB) |
pp. 7 - 10 |
| Prices Scenario
in 2000 and Prospects in 2001
Ramli Abdullah Full Text (PDF149KB) |
pp. 11 - 13 |
| Changing Perceptions
on the Role of Saturated Fats in Human Nutrition
Chandrasekharan, N and Yusof Basiron Full Text (PDF 146KB) |
pp. 14 - 21 |
| Supply and Disappearance
of Malaysian Palm Oil : A Review
Mohd Nasir Amiruddin and Hasiah Embong Full Text (PDF 207KB) |
pp. 22 -29 |
| Comments & Feedbacks: |
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in June and December by the Malaysian Palm Oil Board (MPOB) http://mpob.gov.my Views of writers expressed in this publication are not necessarily those of MPOB. MPOB welcomes contributions
and comments from all individuals and organizations. Its inclusion
is however, the prerogative of the Director-General of MPOB.
Director-General
Material from this publication may be freely used or reproduced, provided the source of information is accurately recorded and acknowledgements made to the Malaysian Palm Oil Board |
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fatimah@mpob.gov.my |
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