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PALM OIL DEVELOPMENTS
        No. 47
Published in June 2004 by the
Malaysian Palm Oil Board

                                   CONTENTS

Utilization of oil palm products in the formulation of cheese powder
NALLUSAMY, Shanti
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pp. 1 - 4

Quality of some fatty acids produced in Malaysia: an update
NOORAZAH Zolkarnain; MOHTAR Yusof
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pp. 5-9, 20-21

The plumbing system in our body - angiogenesis and cancer
WONG Weng Yew; SELVADURAY, Kanga Rani ; NESARETNAM, Kalanithi
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pp. 10 - 11, 15 - 16
New evolution of palm-based standard reference materials
AZMIL HAIZAM Ahmad Tarmiza; SIEW Wai Lin ; AINIE Kuntom
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pp. 16-19
Comments & Feedbacks:
Palm Oil Developments is published twice a year
in June and December by the
Malaysian Palm Oil Board (MPOB)
http://mpob.gov.my

Views of writers expressed in this publication are not necessarily those of MPOB.

MPOB welcomes contributions and comments from all individuals and organizations.  Its inclusion is however, the prerogative of the Director-General of MPOB.
Contributions and comments should be addressed to :

Director-General
MPOB
P.O. Box 10620
50720 Kuala Lumpur, Malaysia
Tel: 603-8925 9155/8925 9775
Fax: (603) 89259446
rosidah@mpob.gov.my

Material from this publication may be freely used or reproduced, provided the source of information is accurately recorded and acknowledgements made to the Malaysian Palm Oil Board

This online publication is electronically compiled by Palm Information Centre, MPOB
fatimah@mpob.gov.my
helmi@mpob.gov.my