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PALM OIL DEVELOPMENTS No. 47 Published in June 2004 by the Malaysian Palm Oil Board
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Utilization of oil palm
products in the formulation of cheese powder
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pp. 1 - 4 |
Quality of some fatty acids
produced in Malaysia: an update
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pp. 5-9, 20-21 |
| The plumbing
system in our body - angiogenesis and cancer
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pp. 10 - 11, 15 - 16 |
| New evolution of palm-based
standard reference materials AZMIL HAIZAM Ahmad Tarmiza; SIEW Wai Lin ; AINIE Kuntom |
pp. 16-19 |
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in June and December by the Malaysian Palm Oil Board (MPOB) http://mpob.gov.my Views of writers expressed in this publication are not necessarily those of MPOB. MPOB welcomes contributions
and comments from all individuals and organizations. Its inclusion
is however, the prerogative of the Director-General of MPOB.
Director-General
Material from this publication may be freely used or reproduced, provided the source of information is accurately recorded and acknowledgements made to the Malaysian Palm Oil Board |
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This online publication
is electronically compiled by Palm Information Centre, MPOB
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