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BOOKS The Oil Palm (5th ed) The Chicago manual of style : the essential guide for writers, editors and publishers Perusahaan sawit di Malaysia: satu panduan The oil palm (4th ed) Malaysian oil palm statistics 2015 Palm oil : production, processing, characterization and uses Introduction to mass spectrometry : instrumentation, applications and strategies for data interpretation A guide to oil palm nurseries Biomass processing technologies Modern methods for lipid analysis: By liquid chromatography/mass spectrometry and related techniques MPOB test methods: A compendium of test on palm oil products, palm kernel products, fatty acids, food related products and others Palm fruit oil : excellence through innovation, leadership & industrialization Biopesticides handbook Standard operating procedures (SOP) guidelines for bagworm control	e-BOOKS Pharmacogenomics in Drug Discovery and Development Life Cycle Management Enzymes in nonaqueous solvents: methods and protocols Lipases and Phospholipases: Methods and Protocols Transgenic Plants: Methods and Protocols Phospho-Proteomics: Methods and Protocols Bioinformatics for Omics Data: Methods and Protocols Proteomics for biomarker discovery Plant Genotyping: Methods and Protocols Methods in enzymology vol 589:enzymes as sensors Statistical Analysis in Proteomics Sexual Reproduction in Animals and Plants Methods for Measuring Greenhouse Gas Balances and Evaluating Mitigation Options in Smallholder Agriculture Bioinformatics: Structure, Function and Applications Integrated Groundwater Management: Concepts, Approaches and Challenges	e-JOURNALS Journal of Agricultural and Food Chemistry Industrial & Engineering Chemistry Research European Journal of Lipid Science and Technology ACS Sustainable Chemistry & Engineering ACS Catalysis Journal of the American Oil Chemists' Society Food Chemistry Bioresource Technology Bioconjugate Chemistry Renewable & Sustainable Energy Reviews Scientific Reports ACS Sensors ACS Photonics Biomacromolecules ACS Chemical Biology Nature The Plant Journal Chemical Reviews ACS Chemical Neuroscience LWT - Food Science and Technology
	Updated on 10 October 2017