Publication Date: Aug – Oct 1997
Pages : 11p
Contents:
– The Role of Biotechnology in Making Oil Palm the Major Supplier of Edible Oil and Renewable Industrial Feedstock
– Natural Antioxidants from Palm Oil
– Palm Oil Familiarisation Programme
– British Update on Trans Fatty Acid Contect of Fried Foods
– Potential for Palm-based Anionic Surfactants
– Palm-based Reduced Fat Spread
– Palm Oil-based Printing Ink
– Colombia Market Update
– Anglia Oils Buys Procter and Gamble Brands
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