Posted On 24 March 2020

Palm Based Hunan Flour Cooked Food (ITEX 2016)

mpob_admin 0 comments
PALMOILIS >> Award Winning Technologies >> Palm Based Hunan Flour Cooked Food (ITEX 2016)

Li Hui, Wu Suxi, Liu Ruixin, Dr Ooi Cheng Keat And Datuk Dr Choo Yuen May
ITEX 2016 – MALAYSIA INNOVATIVE PRODUCT AWARD

Related Post

New Polyols Based On Palm Oil Derivatives and Tetrahydrofuran (ITEX 2016)

Dr Hoong Seng Soi, Dr Yeong Shoot Kian And Dr Hazimah Abu Hassan ITEX 2016…

Suresawit Methyl Control Assay For Methylation Quantitation Of Oil Palm (ITEX 2014)

Dr Meilina Ong Abdullah, Dr Jared Ordway, Dr Arief Budiman Blaire Bacher, Dr Nan Jiang,…

Commercial Production Of Renewable Palm Biodiesel And High Value Phytonutrients (ITEX 2015)

Choo Yuen May, Augustine Ong Soon Hock, Harrison Lau Lik Nang, Puah Chiew Wei, Yung…